Credit: iStock You may notice the term “probiotics” popping up more and more often. These products seem to be everywhere. As you walk down your local supermarket aisles, you will find probiotics in fermented food such as yogurt, kefir, sauerkraut, kimchi and kombucha, as well as supplement pills. Additionally, the global market for probiotics is … Continue reading Spotlight On: Probiotics
Probiotics
Probiotics for Gout, New Therapies for Heart Disease and More Discussed at APS Research Conference
The number of people who develop long-term health problems such as obesity, high blood pressure and kidney disease increases every year. Because these chronic conditions affect so many, it is important to better understand what causes them. International scientists who study the kidneys, heart, blood vessels and other organs recently gathered to discuss the relationship … Continue reading Probiotics for Gout, New Therapies for Heart Disease and More Discussed at APS Research Conference
How, What and When to Eat: Scientists Weigh In at Experimental Biology 2018
Each year, scientists who study physiology and other biomedical research fields—including anatomy, biochemistry, pathology and pharmacology—gather at the Experimental Biology (EB) meeting. Scientific meetings such as EB provide a platform to present and learn about new and cutting-edge research and form collaborations with colleagues that can lead to advances in science and medicine. This year’s … Continue reading How, What and When to Eat: Scientists Weigh In at Experimental Biology 2018
How Are Gut Bacteria and Bone Related?
Your gut contains tens of trillions of microorganisms, including at least 1,000 different species of known bacteria. Even though these bacteria are microscopic in size, they are so abundant that they make up 1 to 3 percent of your total body mass! Many of these microorganisms that live in the body are actually beneficial to … Continue reading How Are Gut Bacteria and Bone Related?
How Consuming Bacteria Keeps Us Healthy
If you've ever been told to eat yogurt or drink buttermilk after taking antibiotics for a bacterial infection, the suggestion might not make sense. The reason for consuming yogurt or buttermilk is to replenish the body’s bacteria that were killed by the antibiotics. But why would we intentionally introduce bacteria after we got sick from … Continue reading How Consuming Bacteria Keeps Us Healthy