Credit: iStock/SeventyFour Gluten-free products are taking over grocery store shelves and social media channels, with market growth expected to increase by $8 billion by 2033. People who have celiac disease and gluten intolerance used to be the only ones who followed a gluten-free diet. But recently it has become a trend that attracts younger generations, … Continue reading Going Gluten-free: Is It for Me?
Nutrition
Why Do You Need Protein (And How Much) In Menopause?
Credit: iStock Protein is the building block for all the muscles in our body. We rely on protein to maintain structural support and aid in nearly all cellular processes. Our muscles are necessary for breathing, walking and balance, all of which allow us to maintain our normal activities. Loss of muscle mass (called sarcopenia) is … Continue reading Why Do You Need Protein (And How Much) In Menopause?
Alcohol and Health: Why It’s Not as Simple as One Drink a Day
Credit: iStock The mulled wine and apple cider at your local holiday market weren’t the only things brewing this holiday season. A heated debate is on about whether you should avoid alcohol completely or if you should drink small amounts for a healthy lifestyle. Studies have shown that moderate drinkers have a lower risk of … Continue reading Alcohol and Health: Why It’s Not as Simple as One Drink a Day
Salt and the Signals We Don’t Notice
Credit: iStock Salt is everywhere. It’s used as seasoning and preserves our food. Without enough salt, our muscles, nerves and cells wouldn’t work properly. At the same time, too much salt can be harmful. Many of us know it's linked to serious health problems such as high blood pressure, heart disease, kidney damage, obesity and … Continue reading Salt and the Signals We Don’t Notice
Cutting Back On Added Sugar: Your Brain Will Thank You
Credit: iStock I spy too much sugar in the foods we eat and the beverages we drink. Unlike naturally occurring sugars in foods such as fruit, added sugars and syrups are included during the preparation or processing of our food and drink. While sugar does provide our body with energy, the problem is that too … Continue reading Cutting Back On Added Sugar: Your Brain Will Thank You
Spotlight On: Amino Acids
Credit: iStock Proteins are a crucial, key component in almost every biological process in the body. Our genes serve as an instruction manual that guides the generation of proteins. But you might not know much about amino acids, the building blocks of proteins. Units of amino acids called polypeptides allow your body to make the … Continue reading Spotlight On: Amino Acids
Food for Thought
Credit: iStock This Thanksgiving is shaping up to be a holiday unlike most of us have seen. Smaller gatherings—or no gatherings at all—might mean that you’ll have more free time on your hands. Here’s some food for thought—check out these posts from our nutrition- and exercise-related collections. Whether you’re trying to curb your noshing, get … Continue reading Food for Thought
It’s Not Your Imagination: Women Have a Harder Time Losing Weight
Credit: iStock Obesity is a major health concern in the U.S. It is predicted that more than half of all adults living in the U.S. will be obese by the year 2030. A major problem with weight loss is that most people regain lost weight over the next year. Exercise has been shown to be … Continue reading It’s Not Your Imagination: Women Have a Harder Time Losing Weight
Are Prebiotics the New Probiotics?
Credit: iStock Chances are you’ve heard of probiotics: microorganisms found in yogurt and other fermented foods and supplements that are touted for their ability to help the gut stay healthy. But the precursor to probiotics, called prebiotics, may be the next big thing in eating healthy. The human body is made up of trillions of … Continue reading Are Prebiotics the New Probiotics?
Watermelon: A Tasty Summer Treat That’s Good for Heart Health
Summertime means warm weather, and with increasing temperatures come backyard barbeques and potluck celebrations. No summer cookout is complete without the “essential” foods, and watermelon is a favorite for many of us. The juicy red fruit is tasty and refreshing and may even be good for our health. Watermelon is a whopping 92 percent water. … Continue reading Watermelon: A Tasty Summer Treat That’s Good for Heart Health